Showing 1–9 of 17 results
Lots of chocolate chips combined with bursts of coarse sea salt… not your typical chocolate chip cookie!
A fan favorite! Shortbread covered with creamy chocolate fudge and topped with shortbread crumblies, chocolate chips and chopped walnuts.
A chunky cookie made with dark chocolate, chocolate chips and rich cocoa powder combined with espresso.
No flour? No problem! A delicious meringue cookie that doesn’t taste like it’s gluten-free.
This buttery shortbread is made with local honey and loaded with dried cranberries and then edged with raw sugar to add a little sweet crunch.
Creamy natural peanut butter and thick cut oats give this gluten-friendly cookie a wonderful heartiness.
Enough cayenne to give it good heat, balanced with dark chocolate, chocolate chips and a hint of cinnamon.
This soft cookie will have your taste buds dancing with the warm flavors of cinnamon, clove, ginger, allspice, pepper and cardamom.
Crispy and chewy, this cookie is made with real pumpkin and rolled in raw sugar.